Export-Quality Aged Red Mace Whole (Dark Javitri Flower) - Bulk Box Pack
Export-Quality Aged Red Mace Whole (Dark Javitri Flower) - Bulk Box Pack

Export-Quality Aged Red Mace Whole (Dark Javitri Flower) - Bulk Box Pack

Price 1400.0 INR/ Kilograms

MOQ : 100 Kilograms

Export-Quality Aged Red Mace Whole (Dark Javitri Flower) - Bulk Box Pack Specification

  • Type
  • Export-Quality Aged Red Mace Whole (Dark Javitri Flower)
  • Material
  • Dried Mace (Javitri) Flower
  • Color
  • Natural Dark Red to Orange Red
  • Surface Treatment
  • Naturally Dried, Unpolished
  • Size
  • Whole Flower, Uniform Size
  • Net Weight
  • Customizable as per order (typically 5kg, 10kg, 25kg boxes)
  • Storage Instructions
  • Store in a cool, dry place away from direct sunlight
  • Aroma
  • Strong, Warm, Sweet-Spicy
  • Shelf Life
  • Up to 24 Months
  • Allergen Information
  • Gluten Free, Non-GMO
  • HS Code
  • 0908
  • Usage
  • Culinary, Medicinal, Spice Blends, Baking
  • Grade
  • Premium, Export Quality
  • Ageing
  • Aged for Enhanced Aroma and Flavor
  • Cleanliness
  • Hand-Sorted, Cleaned, Ready to Use
  • Packaging Type
  • Bulk Box Pack
  • Purity
  • 100% Pure, No Additives or Preservatives
  • Moisture Content
  • < 10%
 

Export-Quality Aged Red Mace Whole (Dark Javitri Flower) - Bulk Box Pack Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Delivery Time
  • 7 Days
 

About Export-Quality Aged Red Mace Whole (Dark Javitri Flower) - Bulk Box Pack

Our Export-Quality Aged Red Mace Whole (Javitri) is rigorously sorted and dried to meet international food safety, sanitation, and global trade compliance standards. Sourced from choice spice plantations, this specific grade of the nutmeg fruit aril undergoes an extended natural curing and sun-drying process, which concentrates its flavor and deepens its color into a robust dark reddish-brown hue. This selection features an intense, highly pungent aroma and a deep sweet-savory flavor profile that is strongly favored by overseas spice grinding mills, commercial curry powder processors, and industrial sausage or meat seasoning manufacturers looking for a powerful flavor presence.

To satisfy strict global import specifications, this export lot is carefully hand-sorted to maintain structurally sound whole flower clusters while keeping broken flakes and foreign organic elements to a minimum. As highlighted in the bulk warehouse layout, the dried mace flowers are cleanly packed inside a high-capacity cardboard master carton lined with a thick, protective internal plastic sheet. This moisture-barrier lining completely isolates the delicate arils from ambient humidity, moisture ingress, mold development, and excessive crushing during extended maritime container shipping routes.

Specification

  • Botanical Name: Myristica fragrans (Aged Red Mace / Dark Javitri)

  • Quality Standard: Grade-A Standard Export Quality (Durable Cured Whole Flowers)

  • Form: Whole dried aril (dense, lace-like flower clusters)

  • Moisture Content: Maximum 9% to 11% (Optimized to prevent spoilage during long ocean transits)

  • Color Profile: Natural uniform dark reddish-brown to copper-tan tones

  • HSN Code Mapping: 09082100 (Mace / Neither Crushed Nor Ground)

  • Packaging Type: Heavy-duty corrugated cardboard master box lined with a protective interior plastic sheet

  • Logistics Delivery: FOB, CIF (Major Export Ports: JNPT Mumbai, Mundra, or Cochin Port)

  • Minimum Order Quantity (MOQ): 200 Kg to 500 Kg for international container consignments

Keywords

Core Product Terms

  • Aged Red Mace Whole

  • Dark Javitri Flower Bulk

  • Whole Dried Red Javitri

  • Cured Nutmeg Aril Whole

  • Reddish Brown Mace Pieces

  • Whole Spice Javitri Red

Export & B2B Target Terms

  • Bulk Spice Exporters from India

  • Red Javitri Wholesale Price

  • Commercial Spice Grinding Materials

  • Industrial Meat Seasoning Ingredients

  • Plastic Lined Box Packed Spices

  • Food Grade Dark Mace Wholesale



Premium Aged Red Mace for Discerning Buyers

Sourced from India and renowned for its distinct dark red to orange hue, our Red Mace Whole is naturally aged to intensify both aroma and taste. Each bulk box is carefully hand-sorted and cleaned, ensuring consistency and purity that meets the demands of international markets. Its uniform, unpolished whole flower form makes it a standout choice for premium spice blends and gourmet applications.


Versatile Usage and Lasting Freshness

Ideal for professional kitchens, health supplement manufacturers, and artisan bakers, this mace brings a complex, sweet-spicy warmth to any recipe. With moisture below 10%, it retains optimal freshness for up to 24 months when stored properly. Its ready-to-use convenience and customizable pack sizes make it suitable for diverse business needs.

FAQ's of Export-Quality Aged Red Mace Whole (Dark Javitri Flower) - Bulk Box Pack:


Q: How is this aged Red Mace Whole (Dark Javitri Flower) processed for export quality?

A: Our Red Mace is naturally dried and left to age, intensifying its aroma and flavor profile. It is then meticulously hand-sorted, cleaned, and packed in hygienic bulk boxes, ensuring export-grade standards and pure, ready-to-use spice with uniform whole flower size.

Q: What culinary or medicinal benefits does aged Red Mace offer?

A: Aged Red Mace is prized for its strong, warm, sweet-spicy fragrance that enhances the flavor of curries, spice blends, baked goods, and beverages. Medicinally, it has traditional uses in digestion support and as a natural anti-inflammatory agent due to its rich essential oil content.

Q: When should I use this product for optimal flavor?

A: For the best results, add aged Red Mace towards the end of cooking or baking to preserve its aromatic compounds and flavor intensity. Its versatile profile suits both sweet and savory dishes, making it ideal for special recipes or daily culinary needs.

Q: Where should I store the bulk box pack to maintain freshness?

A: Store the bulk Red Mace in a cool, dry place, away from direct sunlight. This minimizes moisture absorption and preserves its aroma, color, and potency for the full shelf life of up to 24 months.

Q: What makes your product suitable for exporters and international buyers?

A: Our Red Mace meets export standards (HS Code: 0908) and offers customizable bulk packaging, uniform size, and consistent purity, catering to suppliers, traders, and manufacturers globally. It's non-GMO, gluten-free, free from additives, and carefully graded for international markets.

Q: How can I use aged Red Mace in spice blends or baking applications?

A: Simply break or grind the whole mace flower as needed. It imparts a sweet-spicy note and vibrant color to spice mixes, cakes, pastries, and traditional desserts, making it a valued ingredient in professional and artisanal culinary preparations.

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